Appetizer
Appetizer
1. Po Po Platter (Per Person)
Minimum 2 People; Egg roll, fried wontons, fried shrimp, paper wrapped chicken, BBQ ribs, and beef on the skewers.
$7.50
2. Egg Rolls (2)
$2.95
3. Crab Puffs (with cream cheese) (8)
$7.25
4. Golden Fried Shrimp (6)
$8.50
5. Pot Stickers (8)
$9.95
6. Barbecue Pork Slices
$8.95
7. Barbecue Ribs (4)
$10.95
8. Paper Wrapped Chicken (8)
$10.95
9. House Spicy Chicken Wings (10)
$10.95
10. Plain Fried Wontons (12)
$2.95
11. Beef on a Skewer (6)
$9.95
12. Lettuce Wrap (4)
$10.95
Soup
1. Egg Flower Soup
$3.95
2. Wonton Soup
$3.95
3. Sizzling Rice Soup
$9.95
4. War Wonton Soup
$8.95
5. Hot and Sour Soup
$8.95
6. Seafood Soup
$10.95
7. Combination Noodle Soup
$11.95
8. Chinese Wonton Soup
$11.95
9. Chinese Wonton Noodle Soup
Chinese wonton and egg noodles with carrots, Napa, and snow peas in a chicken broth.
$12.95
Dinner/Family Special
Substitutions extra charge
Chef S Specialties
All items served with steamed rice except for noodle entrees. Fried rice add $1.00
Chicken
Beef
Pork
Duck
Boneless half duck which is prepared cooked before cut into pieces stir-fried with vegetables in house special sauce.
Seafood
Vegetables
Egg Fu Young
Our style is consists of a deep fried patty which is made from egg, cabbage, onions, and flour underneath, on top is a flavor of your choice with peas & carrots in a brown sauce.
Moo Shu
Mushroom, carrots, cabbage, bamboo, onions and eggs stir fried in oyster sauce, wrapped the food with mandarin pancake, looks like a burrito
Chop Suey
Vegetable dish, stir-fried bean sprout, celery, cabbage, carrots, and snow peas in a brown sauce.
Soft Noodles
Chow Mein is thin soft noodle stir-fried with bean sprout, carrots, and cabbage in oyster sauce; Lo Mein is thick soft noodle stir-fried with broccoli, cabbage, and carrots in oyster sauce.